Imagine a place where rugged mountains crash into the sea, desert dunes roll endlessly into the horizon, and ancient souks buzz with the scent of cardamom and sandalwood. That’s Oman — where time slows down, tradition thrives, and the locals might just invite you for kahwa (Omani coffee) within five minutes of saying hello.
While its glitzy Gulf neighbors are busy building skyscrapers that could touch the moon, Oman is preserving the soul of the Arabian Peninsula. It’s elegant, unhurried, stunningly diverse, and wildly underrated. But shhh… let’s keep this one between us travelers, shall we?
Unless you’re arriving by camel caravan (romantic but impractical), your best option is to fly.
Main Airport: Muscat International Airport (MCT) – Well-connected to major global cities, especially in Europe, Asia, and the Middle East.
From the UAE: A short flight or road trip from Dubai or Abu Dhabi makes Oman a perfect extension to your Gulf adventure.
By road: Driving from Dubai? Just remember, camels do cross the highway — they don’t care about your ETA.
Pro Tip: Oman Air is the national carrier and consistently wins praise for its service. Also, visa-on-arrival or e-visa options are available for many nationalities. Easy peasy.
Currency: Omani Rial (OMR)
Exchange Rate: 1 OMR ≈ 2.6 USD — yes, the rial is strong and proud.
Cash or Card? Both are widely accepted, but carry cash in remote towns and mountain villages.
Budget Warning: Oman isn’t dirt cheap, but it’s worth every fils. From luxury resorts to desert camps, you’ll find experiences to suit both princes and backpackers.
No towering skylines here — Muscat is a blend of whitewashed buildings, historic forts, and coastal charm.
Visit the Sultan Qaboos Grand Mosque – jaw-dropping chandeliers and a single-piece Persian carpet the size of a football field.
Wander through Mutrah Souq, where you’ll find spices, silver, and more incense than your yoga studio.
Walk along the Corniche at sunset — Muscat’s seafront stroll is pure magic.
Endless golden dunes, Bedouin camps, and stargazing that’ll make your city-self cry.
Ride a camel, try some sandboarding, and stay overnight in a tent with traditional Omani meals under the stars.
The cultural heart of Oman, Nizwa is where history buffs and photographers squeal with joy.
Explore Nizwa Fort, a 17th-century marvel.
Time your visit for Friday goat market — it’s chaotic, loud, and gloriously traditional.
Shop for khanjars (traditional daggers) and Omani pottery.
In summer, when the rest of the Gulf is baking, Salalah turns into a green, misty paradise.
Visit during the Khareef monsoon season (June–September) to see waterfalls, banana plantations, and foggy mountains. It’s like Oman’s personal Scotland — minus the kilts.
Who knew Oman had mountains? These aren’t your average hills.
Jebel Akhdar (“Green Mountain”) is known for its rose gardens and cool air — yes, cool air in the desert!
Jebel Shams is Oman’s highest peak and the viewpoint for Wadi Ghul, aka the Grand Canyon of Arabia.
November to March is peak season — cool, sunny, and perfect for all those outdoor adventures.
April to September is hot, but if you’re heading to Salalah, summer is the time.
Tip: Bring layers if you’re heading to the mountains — it can get chilly at night.
Omani cuisine is where Indian, Persian, and East African influences dance together on a plate — gently spiced, never overpowering, always soul-warming.
Shuwa: Lamb marinated in spices, wrapped in banana leaves, and slow-cooked underground for 24 hours. Yes, it’s as epic as it sounds.
Majboos: Spiced rice with meat or fish. It’s like biryani, but more laid-back.
Mashuai: Grilled kingfish with lemon rice. Simple. Zesty. Delicious.
Halwa: A sticky, rosewater-infused dessert that sticks to your soul (and your teeth).
Wash it down with Omani kahwa (light coffee with cardamom) and dates, served with a side of hospitality.
Omanis are known for their hospitality — you’ll often be offered dates and coffee before you even say “hello.”
The country is deeply rooted in Islamic tradition, but it’s open-minded and respectful of visitors.
Dress modestly, especially in rural areas. Cover shoulders and knees, and save the beachwear for the beach.
Arabic is the official language, but English is widely spoken, especially in cities.
Car rental is highly recommended, especially if you want to explore beyond Muscat. The roads are excellent, and the views? Even better.
4WD is needed for mountain roads and desert driving.
Taxis are available, but not always metered — agree on a price first.
Intercity buses exist, but Oman is made for road-tripping.
Pro Tip: Google Maps works like a charm. Just make sure your playlist is ready — the road trip vibes are strong here.
Respect local customs. Omanis are polite and gentle — follow their lead.
No public displays of affection. Keep it classy.
Don’t take photos of people (especially women) without permission.
Friday is the holy day, so many places close in the morning.
Tap water is safe, but bottled water is widely available.
Oman is the Middle East’s best-kept secret — where you can explore ancient forts, swim in hidden wadis, sleep under desert stars, and still be back in time for frankincense-scented spa treatments.
It’s a land where tradition is treasured, tourists are welcomed with a smile (and kahwa), and the views will stop you mid-scroll. If you’re looking for a country with soul, scenery, and a whole lot of heart, Oman is calling — and trust me, you want to answer.
Wiser Trips, Better Memories
